Saga 4: Benjamin ‘Ben’ Calder’s Saga 10 Year Old Blended Whisky

The Fourth Saga

The fourth in a series of ten collectable Castletown Mill: A History Through Whisky blends designed to raise funds for the conservation and revitalisation of Castletown Mill.

46.7% Alc / Vol 700ml

£60.00

21 in stock

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A Blend with
Backbone

Part of our Saga Series — a collection that honours the forgotten figures of Caithness folklore — this 10 Year Old blend pays tribute to Benjamin ‘Ben’ Calder, a stoic spirit known locally for his resilience, resourcefulness, and quiet wisdom.

Much like the man himself, this whisky is balanced, bold, and not to be underestimated.

Tasting Notes

Aged for a decade and bottled without chill filtration, this
blend offers exceptional texture and depth:

Nose

Warm vanilla, toasted oak, a hint of orchard fruit.

Palate

Ripe stone fruit, soft peat smoke, and salted caramel.

Finish

Long and mellow, with a touch of coastal salinity.

Crafted with Purpose

Sustainability
  • Draff left over from the mashing process will be given to local farms to use as cattle feed.
  • Pot ale and spent lees left over from the distillation process will be used as fertiliser on the barley grown in the fields surrounding Castletown Mill.
  • We will power Castletown Mill with renewable energy.
  • We will encourage visitors to use public transport.
Flavour

Shaped by Caithness itself—fresh Dunnet Bay sea air and pure Highland water—Stannergill Whisky will be smooth, mellow, and deeply rooted in local tradition, while exploring new flavour possibilities for the future of Caithness whisky.

Innovation

At Dunnet Bay Distillers, innovation means honouring tradition while embracing change. From revitalising Castletown Mill as a distillery and visitor attraction, to creating a new Caithness Scotch Whisky and imaginative visitor experiences, we’re building on heritage in fresh, forward-looking ways.

Authenticity

Every drop of Stannergill Whisky reflects its surroundings—pure Highland water from Loch of Durran, locally grown barley, and the passion and craft of our team. It’s whisky rooted in place, made with care and honesty.

Tradition

Our copper pot stills combine time-honoured whisky-making with modern efficiency—sustainably crafted yet full of character, ensuring Stannergill Whisky reflects both heritage and innovation.

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